(Cooking Time: 5 minutes \ Preparation Time: 0 minutes \ Servings: 2)

NUTRITIONAL FACTS: Calories 240g / Fats 11g / Cholesterol 30mg / Total Carbohydrate 28g / Protein 5g
KITCHEN TOOLS:
INGREDIENTS
- 2 to 3 fresh figs; you can also use dried figs
- 1 cup of (250 ml) of almond milk (or you can also use coconut milk)
- 3 to 4 pieces of ice
- 2 tbsp of about 15 to 20 almonds
- 1 tsp of honey
- 2 Dates, pitted

DIRECTIONS
- Wash the fresh figs and finely chop them
- Place all of your ingredients in a blender.
- Blend on a high for about 45 to 60 seconds, until it becomes smooth.
- You can top your smooth with a handful of chopped nuts
- Serve and enjoy your smoothie!

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