A tradition Indian dish Inspired by: yupitsvegan INGREDIENTS 1 cup brown lentils washed and drained 3 cups water 3 to 3 tsp safflower or…
Inspired by: Wil and Wayan’s Bali Kitchen INGREDIENTS 100g beansprouts 100g green beans ½ cup dessicated coconuts 1 bay leaf 1 kaffir lime leaf…
This is one of my favorite Indonesian desserts. Its Black Rice Rice Pudding, but with a Vegan twist. Find the ingredients list and directions…
The prefect on-the-go food while Island hopping in Jamaica. My birth father is Jamaican, and while I was only there for 48 hours, I…
Inspired by: Veganuary INGREDIENTS 100g tempeh [UK 7oz] 1 Tbsp sesame oil 1 Tbsp shoyu sauce 1 tsp hot sauce like Sriracha (optional) 1…
Inspired by: veganuary INGREDIENTS 2 tbsp oil 2 onion, chopped 2 green pepper, deseeded and chopped 500 g tinned mixed beans in spicy tomato…
Inspired by: thevegan8 INGREDIENTS FOR THE RICE: 2 cups rice 3 ½ cups of water (use 2 3/4 for fluffy rice and 3 if…