Some Like It Hot: A Guide To Jamaican Spices And Seasonings
Those of you who have been following my journey for a while now probably know that I love bold seasonings. The kind of food that sets your mouth on
CONTINUE READINGVegan Lentil and Pumpkin Casserole
(Cooking Time: 55minutes Preparation Time: 20 minutes Servings: 8) Pumpkin is high in antioxidants and vitamins A, C, and E and lentils are rich in
CONTINUE READINGVegan Iron-rich Chili
(Cooking Time: 45minutes Preparation Time: 10 minutes Servings: 5) Red beans are a good source of iron, phosphorus, and potassium. Chillies have
CONTINUE READINGVegan Spinach and Lentil Gratin
(Cooking Time: 45minutes Preparation Time: 20 minutes Servings: 4-5) Spinach is one of the richest plant sources of iron. Raw spinach is very rich in
CONTINUE READINGVegan lentil meatballs
(Cooking Time: 30 minutes Preparation Time: 10 minutes Servings: 5) Meatballs are one of the most famous foods all over the world, especially these
CONTINUE READINGLentils With Carrots
(Cooking Time: 60 minutes Preparation Time: 10 minutes Servings: 2) Did you know that lentils can reduce ‘bad cholesterol’ and therefore
CONTINUE READINGParis: A Foodie’s Paradise
Paris, France is one of the food capitals of the world–has been for centuries. I am always grateful when my travels take me to this amazing
CONTINUE READINGStuffed Spaghetti Squash
(Cooking Time: 15 minutes Preparation Time: 10 minutes Servings: 4) Spaghetti Squash is rich in vitamins and nutritional value which means you’re
CONTINUE READINGPear Quesadillas
(Cooking Time: 10 minutes Preparation Time: 10 minutes Servings: 2) Looking for a way to add more fruits to your diet? This recipe helps you to come
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