Breakfast 
Swiftly Sweet Beginings: Crafting a “Cardigan” Comfort Dessert
Imagine this: you’re snuggled up in your comfiest cardigan, Taylor Swift’s “Cardigan” playing softly, as you savor a warm, aromatic bowl of my Vegan Apple Crisp. Inspired by the cozy vibes of Taylor’s song, this dessert combines the tartness of Granny Smiths with the sweetness of Honeycrisps, all under a crumbly, golden topping.
For this homely treat, core and slice around 5 large apples and toss them with lemon juice, cinnamon, and a dash of nutmeg for that spicy kick. Spread the apples in a baking dish, and for the topping, mix 1 cup (90g) of rolled oats, ½ cup (50g) of almond flour, ½ cup (100g) of coconut sugar, and 1/3 cup (80ml) of melted coconut oil. Sprinkle this mixture over the apples and bake at 350°F (175°C) for 45 minutes. It’s like a warm hug in a bowl!
Red (Velvet) Revelations: Interpreting Taylor’s Iconic Color into a Vegan Cake
Taylor Swift’s fierce “Red” era reflected her passionate artistry, just like my Vegan Red Velvet Cake captures bold flavors and vibrant colors. Made with all-natural colorants and vegan ingredients, this cake is as stunning as it is delicious.
Mix 2 cups (260g) of all-purpose flour, 1 teaspoon of baking soda, and 1 teaspoon of cocoa powder in one bowl. In another, blend 1 cup (240ml) of non-dairy milk with 1 teaspoon of apple cider vinegar, 1 cup (200g) of granulated sugar, 1/3 cup (80ml) of oil, and natural red food coloring until you reach a deep red. Combine wet and dry ingredients, and then pour into two greased cake pans. Bake at 350°F (175°C) for 25-30 minutes. Cool completely before frosting with a vegan cream cheese icing. It’s the perfect centerpiece for any Swift-themed gathering!
On the Tour Bus: Cooking Up a Pre-Show Energizing Meal with Roots in Nashville
Backstage or before any big event, the right meal can energize without feeling too heavy, much like the pre-show routines of global tours. Inspired by Taylor Swift’s Nashville beginnings, my Spicy Black Bean Bulgur Bowl brings the heat and heart, perfect for kicking off an exciting night.
Cook bulgur wheat for a wholesome base. Sauté onions, garlic, and bell peppers with cumin, chili powder, and cayenne pepper for that Southern spark. Stir in black beans and corn until well-mixed and heated through. Serve this robust mix over the bulgur, topped with fresh avocado, vibrant salsa, and a sprinkle of cilantro. This dish is your backstage pass to a night of endless energy and fun!
Encore! Bringing It All Home with a Southern-Style Vegan Cookout Inspired by Taylor’s Tennessee Roots
Ending our culinary tribute to Taylor Swift with a Southern-style vegan cookout captures the essence of her Tennessee roots with a delightful plant-based twist. Picture vegan burgers with smoky BBQ sauce, tangy coleslaw, and corn on the cob smeared with vegan garlic herb butter.
Prepare the vegan burgers by combining mashed chickpeas, finely chopped onions, bell peppers, a hint of BBQ sauce for smokiness, and breadcrumbs to hold it all together. Grill until crispy and serve with lettuce, tomato, and extra BBQ sauce on toasted buns. Pair with zesty coleslaw and grilled corn for a full feast that celebrates the joy and community Taylor’s music embodies.
Cooking up these Taylor-inspired dishes has been like crafting a melodious culinary symphony. Whether you’re a die-hard Swiftie or just love good food, these recipes will bring a taste of Taylor’s world right into your kitchen. So tie up your apron and let’s get cooking — it’s going to be unforgettable!
