A History of Bagels In the Big Apple
If there is one food item that is synonymous with New York City it’s…well, it’s a lot of things, actually. But Bagels are certainly up there
CONTINUE READINGOatmeal & Overnight Oats
Chef Jade’s Top 5 Oatmeal/Overnight Oats Ideas PREP TIME: 5 Minutes INGREDIENTS (Oats) 1/2 Cup Oat Milk, Almond Milk or Cashew Milk 1/2 Cup
CONTINUE READINGSmoothie Bowls!
“There’s really no wrong way to make a smoothie bowl, but I just want to share a few of the absolute right ways to make one.” photo
CONTINUE READINGAvocado Toast
No more paying $15 dollars at your local brunch spot! Now you can make your own Avocado Toast What’s great about this dish, is that you can eat
CONTINUE READINGCroissants
The true definition of a #tradish – A classic French pastry Bonjour! This is the perfect pastry recipe for those who want a taste of Paris,
CONTINUE READINGVegan Banana Muffins
Inspired by: Theprettybee INGREDIENTS 3 ripe bananas mashed ¾ cup vegan buttery spread melted 1 cup organic cane sugar 3 cups white spelt flour 2
CONTINUE READINGVegan Pancakes
The best thing about breakfast is now Vegan! Pancakes are definitely at the top of my list of comfort foods. They not only remind me of Saturday
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