Dinner Archives | Cooking With Jade The Food and Travel Blog by Chef Jade
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Inspired by SharonPalmer INGREDIENTS 4 medium potatoes, peeled, cut into chunks3 carrots, sliced into chunks2 stalks celery, coarsely sliced1/2 large onion, sliced4 large vegan…

Vegetarian feijoada is a Brazilian dish usually made with a variety of beans, pork, and beef. But for vegetarians or vegans like myself, this…

Inspired by EasyAndDelish INGREDIENTS 1 medium butternut squash (about 1kg unprepared weight) peeled, de-seeded and cut into large dice3 Tbsp olive oil, divided2 medium…