Grilled Peaches A la Mode

You’ll think you’re in a 5-star restaurant after you finish making this decadent dessert. noun the subacid, juicy, drupaceous fruit of a tree, Prunus persica, of the rose family.

Course Dessert

Cuisine Vegan

Keyword Vegan Food

Prep Time 7

Cook Time 8

Servings 4

Calories 90kcal

Ingredients

4 ripe peaches pitted and halved
1 Tbsp grapeseed oil
2 cups vanilla ice cream Oat Milk Ice Cream as an alternative
2 Tbsp honey plus more for drizzling
Pecans chopped (optional)

Instructions

Heat grill to medium-high.
Brush the cut-side of each peach with oil and place on the grill, cut-side down.
Grill for 3 to 4 minutes and then rotate 90 degrees to continue to cook for about 3 to 4 more minutes until grill marks appear and the fruit starts to caramelize.
Gently remove peaches from the grill using tongs and drizzle with honey and serve with vanilla ice cream topped with chopped pecans, if desired.

Notes

Inspired by https://karenmangum.com/