Oatmeal & Overnight Oats | Cooking With Jade

Oatmeal & Overnight Oats

< 1 minute
Oatmeal & Overnight Oats
Oats Oatmeal Overnight

PREP TIME: 5 Minutes

INGREDIENTS (Oats)

  • 1/2 Cup Oat Milk, Almond Milk or Cashew Milk
  • 1/2 Cup old-fashioned rolled oats (I use Bob’s Red Mill rolled oats)
  • 2 Tsp Chia Seeds (Optional)
  • 1/2 tbsp Brown Sugar or Maple Syrup
  • 1/3 Cup Greek Yogurt (I use Fage)

TOPPINGS

  • Strawberries or
  • Banana or
  • Cinnamon or
  • Peaches or
  • Blueberries or

DIRECTIONS

  • Place the ingredients for the Oats in a glass mason jar if available. Any glass container will do.
  • Mix until fully combined. Place in the refrigerator overnight and put toppings on right before serving.

 

If you enjoyed this recipe or have suggestions on how we can improve it, please leave us a comment below. Also, make sure to check out other dishes I’ve created or stories I’ve written about food culture – here.


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