Chef Jade's Journey | Cooking With Jade

Chef Jade’s Journey

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Where To Eat In Niagara Falls

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Classic Carbonara Vegan Style

Traditional Carbonara hinges on eggs, cheese, and pancetta, but fear not, my plant-based pals. I’ve cracked the vegan code (pun totally intended).

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Infusing Autumn Magic Into Your Favorite Recipes

Spices and Herbs to Elevate Your Dishes As the leaves change and the air turns crisp, there’s no better time to infuse your favorite dishes

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Roasted Squash Salad

I’m super excited to share this fall-inspired recipe with you all. The combination of roasted squash, cranberries, pecans, and a tangy maple

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How to Ferment Veggies

The Art of Fermentation Hey there, lovely readers! Fermenting is like a magical journey of transformation for your produce—turning simple veggies

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Pumpkin Spice Overnight Oats Recipe

Autumn is officially here, and I couldn’t be more excited. Something about the crisp air, the rustle of leaves, and the cozy sweaters make

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Flavorful Vegan Stuffing Recipe

Discovering the Perfect Blend I’m so excited to share today’s recipe because it’s all about bringing something delicious and

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Crafting the Perfect Vegan Gravy: A Flavorful Recipe for Your Holiday Table

One of my favorite memories was gathering around the dinner table with my family, diving into a feast of holiday goodies. My mom, Sandy, always had

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Apple Crisp with Maple Crumble

This dessert is vegan, of course, but it’s also brimming with flavor, thanks to the combination of tart apples, fragrant maple syrup, and a

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Guide to Vegan Ingredient Swaps

Are you curious about how to transform your favorite recipes into plant-based masterpieces? Well, today is your lucky day because I’ve got your

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