Chef Jade April 9, 2023 3 MINS READ

Lentils: One of My All-Time Favorite Ingredients

Lentils, also known as dal, are an essential ingredient in Indian cooking. They are a staple food in the Indian subcontinent and have been consumed

Chef Jade April 8, 2023

Dosas: The Perfect South Indian Street Snack

I had mentioned dosas in my previous article and promised I would give them my full attention later. And believe me, they deserve

Chef Jade October 3, 2021

The 5 Traditional Indian Dishes You Should Know

These dishes are the go-to traditional dishes that fans of Indian food cook all the time, but with a vegetarian or vegan twist of course. 1. Bombay

Chef Jade October 3, 2021

Top 10 Ingredients In Most Indian Food

The ingredients in this list are things that you’ll need to keep on hand, if you wish start making a lot of Indian dishes. These ingredients in

Chef Jade October 1, 2021

Top 10 Essential Indian Spices

Discover the vibrant world of Indian cuisine through our guide to the top 10 essential spices that add depth and complexity to every

Chef Jade April 6, 2021

Vegetarian Bombay Potatoes

Chef Jade March 29, 2021

Vegan Methi Chicken Curry with Creamy Fenugreek Onion Sauce

Experience the rich flavors of India with our Vegan Methi Chicken Curry. A luscious fenugreek onion sauce embraces plant-based protein for a

Chef Jade January 11, 2021

Vegan Grilled Naan

Inspired by: holycowvegan INGREDIENTS 3 tsp active dry yeast (look in the notes below for variations for a sourdough naan or for an instant naan with

Chef Jade January 11, 2021

Vegan Masala Lentils

A tradition Indian dish Inspired by: yupitsvegan INGREDIENTS 1 cup brown lentils washed and drained 3 cups water 3 to 3 tsp safflower or other