Lentils: One of My All-Time Favorite Ingredients
Lentils, also known as dal, are an essential ingredient in Indian cooking. They are a staple food in the Indian subcontinent and have been consumed
CONTINUE READINGDosas: The Perfect South Indian Street Snack
I had mentioned dosas in my previous article and promised I would give them my full attention later. And believe me, they deserve
CONTINUE READINGThe 5 Traditional Indian Dishes You Should Know
These dishes are the go-to traditional dishes that fans of Indian food cook all the time, but with a vegetarian or vegan twist of course. 1. Bombay
CONTINUE READINGTop 10 Ingredients In Most Indian Food
The ingredients in this list are things that you’ll need to keep on hand, if you wish start making a lot of Indian dishes. These ingredients in
CONTINUE READINGTop 10 Essential Indian Spices
Discover the vibrant world of Indian cuisine through our guide to the top 10 essential spices that add depth and complexity to every
CONTINUE READINGVegan Methi Chicken Curry with Creamy Fenugreek Onion Sauce
Experience the rich flavors of India with our Vegan Methi Chicken Curry. A luscious fenugreek onion sauce embraces plant-based protein for a
CONTINUE READINGVegan Grilled Naan
Inspired by: holycowvegan INGREDIENTS 3 tsp active dry yeast (look in the notes below for variations for a sourdough naan or for an instant naan with
CONTINUE READINGVegan Masala Lentils
A tradition Indian dish Inspired by: yupitsvegan INGREDIENTS 1 cup brown lentils washed and drained 3 cups water 3 to 3 tsp safflower or other
CONTINUE READING