July 5, 2021
4 MINS READ
Heirloom Tomato Tart
Tomatoes are not just for Ketchup anymore 😉 noun, plural to·ma·toes. any of several plants belonging to the genus Lycopersicon, of the
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April 8, 2021
Vegan Gnocchi
photo cred. – Karolina Grabowska INGREDIENTS 2 peeled and sliced potatoes As needed but at least a pint of all-purpose flour 1 clove of garlic
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March 29, 2021
Vegan Creamy Italian Pasta Salad
Inspired by PlaysWellWithButter INGREDIENTS 8 ounces short pasta of choice 6 ounces cherry tomatoes, halved or quartered 1 red bell pepper, deseeded
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January 12, 2021
Chef Jade’s Famous Pizza Pie!
It’s sharable, but you won’t want to Inspired by simple-veganista.com Chef Jade’s Sprinkle Technique INGREDIENTS 2 cans of Crescent
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January 11, 2021
Vegan Lasagna
Inspired by: yupitsvegan INGREDIENTS 2 recipe almond ricotta (can be prepared in advance) 3 tbsp chickpea flour 2 cup fresh spinach leaves 2 cup
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January 11, 2021
Vegan Spaghetti Bolognese
INGREDIENTS For the soy mince 2 cup (75 g) dried soy mince 2 tbsp olive oil 4 tbsp (45 ml) soy sauce 5 tsp (20 ml) liquid smoke * 3 tsp paprika 1 cup
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January 11, 2021
Vegetarian Fettuccine Alfredo
Inspired By: Delicious Magazine INGREDIENTS 150g dried fettucine Splash olive oil 50ml double cream 50g parmesan (or vegetarian alternative), grated,
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January 11, 2021
Vegan Pesto
Inspired by: Vegan Richa INGREDIENTS 1 cup packed fresh basil 2 cups spinach or baby kale, or loosely packed parsley, cilantro or more basil 4 tbsp
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January 11, 2021
Vegan Tiramisu Truffles
Desert anyone?! Inspired By: Vegan Richa CHOCOLATE MIXTURE 1 1/2 cups (270 g) of vegan semi-sweet chocolate chips 1/2 cup Coconut Cream 2 tbsp
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