Vegan Mexican Potato Bites Recipe | Cooking With Jade

Vegan Mexican Potato Bites Recipe

Vegan Mexican Potato Bites Recipe
Vegan Mexican Potato Bites

Vegan Mexican Potato Bites

Savor the bold flavors of Vegan Mexican Potato Bites. Elevate your appetizer game with these delicious and cruelty-free bites, featuring a fusion of Mexican spices and potatoes.
Prep Time 15 minutes
Cook Time 10 minutes
Course Side Dish
Cuisine Mexican
Servings 4
Calories 194 kcal


  • Oven
  • Salad bowl
  • Baking Sheet


  • 1 pound of potatoes
  • 1 tbsp of olive oil
  • ½ tsp red pepper to be measured according to your preferences
  • ½ tsp of paprika
  • ½ tsp garlic powder
  • ¼ tsp onion powder

The garnish:

  • 4 tbsp guacamole
  • ½ pound of cherry tomatoes halved
  • ½ red onion minced
  • ½ jalapeno thinly sliced


  • Preheat the oven to 440°F or start the barbecue.
  • Cut the potatoes into slices
  • Put them in a salad bowl; add the rest of the ingredients with a little salt and mix.
  • Place them on the baking sheet lined with baking paper and cook for 10 minutes; turn them over and cook for another 5 minutes until golden brown.
  • Take out of the oven; add the guacamole, cherry tomatoes, red onion and jalapeno.
  • Serve immediately and enjoy!


Calories 194g / Fats 11g / Cholesterol 15mg / Total Carbohydrate 19g / Protein 6g
Keyword Mexican Food

If you enjoyed this recipe or have suggestions on how we can improve it, please leave us a comment below. Also, make sure to check out other dishes I’ve created or stories I’ve written about food culture – here.

Notify of
Recipe Rating

Inline Feedbacks
View all comments

Special News

Subscribe to the recipe community

By subscribing, you accepted the our Terms & Conditions
This field is for validation purposes and should be left unchanged.

This will close in 0 seconds

AI Avatar
Ask me cooking questions!